Oriole: Latin Cuisine & Global Cocktails in Covent Garden

Modern bar interior with red bar stools, pendant lights, and decorative shelves.

Bamboo Bar

Bamboo Bar and Terrace

GROUP BOOKINGS

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Stylish and dimly lit bar with wooden tables and chairs, a wall mural, and a well-stocked bar counter.

The Restaurant

DOWNSTAIRS RESTAURANT

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Four musicians perform on stage: two guitarists, a drummer, and a pianist, surrounded by warm lighting and gold curtains.

LIVE MUSIC

live jazz, blues & world music, Tuesday to Saturday

SET TIMES AND COVER CHARGES

The Cover Charge for live music goes straight to the musicians and is added to your bill. We don't sell tickets for live music, but booking a table is recommended.

Special Events may carry a higher cover charge or require a ticket - check the individual listing below to confirm.

DAILY SET TIMES:
20:00-20:45 | 21:15-22:00

+ FRI/SAT LATE SET
22:30 - 23:30

TUESDAY - £4

Wednesday - £6

Thursday - £8

Friday & Saturday - £12

LATE SET +6

Upcoming Events

Featured

Oct 7

ROLAND PERRIN - LIVE GLOBAL JAZZ PIANO

Oct 8

NEW ORLEANS CELEBRATION WITH THE ROY PFEFFER DUO

Oct 9

THE FONTANAS - LATIN AMERICAN INSPIRED JAZZ AND SOUL

Oct 10

RESTAURANT CLOSED FOR A PRIVATE EVENT

Oct 14

DOM PIPKIN - NEW ORLEANS PIANO

Oct 15

BANDINI DUO - JAZZ, BLUES AND ROCK PIANO

Oct 16

STRANGE CARGO: LIVE GLOBAL MUSIC

Oct 17

AISHA KHAN & HER RAJAHS

Oct 20

PETER COLE - LIVE JAZZ PIANO

Oct 21

BEN MARTYN - LIVE RnB PIANO

Oct 22

SPECIAL EVENT: DELE SOSIMI TRIO LIVE AT ORIOLE

Oct 23

THE LATIN FORMULA -LATIN INSPIRED US/UK CLASSICS + CUBAN MUSIC

Oct 24

ERIC RANZONI TRIO- LIVE BLUES AND SWING

View Our Full Listings Here

Special Offers and Events

The Dele Sosimi Trio - 22nd October

Escape the Covent Garden bustle for an evening of unparalleled global rhythm. Oriole welcomes the undisputed ambassador of Afrobeat, Dele Sosimi, to the stage for an exclusive, three-set performance on October the 22nd.

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Global Tuesdays: The Asere Trio - 3rd November

Presenting the authentic sounds of Cuba, both traditional and modern, the Asere trio comprise of musicians with serious pedigree. From Cuban Jazz to Buena Vista style Son/bolero/cha cha cha to modern Cuban timba and beyond, this conjunto are well recognised on the Latin scene.

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A mural of lush tropical trees and mountains decorates the wall behind a restaurant seating area with dark green upholstered booth seating, wooden tables, green cloth napkins, glassware, and gold table lamps.

A pink floral cocktail with ice and a pink flower garnish on a marble surface.

A gourmet meal on a wooden table includes a plate of seared beef with sauce, a colorful vegetable salad with greens and red peppers, a slice of fish with greens, a sushi roll topped with a leaf, a cocktail with a rice cracker garnish, a fruit juice i

A live band performing on stage with a drummer, guitarist, and pianist at a dimly lit indoor venue with an audience

A silver decorative tray filled with red gelatin topped with fresh berries, starfruit slices, mint leaves, and flower garnishes, with a small bowl of berries and flowers nearby.

Three glasses with ice and pinkish-orange drinks on a white table, with green plants in the background.

An elegant bar with a long counter, wooden chairs, and shelves stocked with various bottles of alcohol, decorative items, and glasses. The ceiling has pendant lights, and there are artistic wall murals featuring tropical plants.

A clear glass tumbler with a salted rim, filled with a transparent beverage and ice cubes, resting on a reflective surface.

A gourmet salad with grilled vegetables, sliced beets, and microgreens served on a white plate with a creamy base, placed on a wooden table.

Glass teapot with a handle and spout, two glasses filled with an iced drink garnished with lemon slices and mint, placed on a wooden table with a dark background.

The exterior of a restaurant named Oriol with teal awnings and large glass windows, outdoor seating with round tables and chairs, potted plants, and brick and tile pavement.

Interior of a modern café or bar with large windows, a bar counter with red barstools, and decorative vases and plants on shelves.

A person holding a white bowl with a dessert topped with pomegranate seeds, mint leaves, and shaved white chocolate, set against a background of gold-colored curtains.

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Plates of gourmet food on a wooden table with a green napkin, fork, and knife placed neatly to the side.

Our food takes inspiration from Nikkei (Peruvian-Japanese), Argentine-Italian and regional Mexican traditions, with dishes shaped by what's fresh each week. Cocktails are influenced by ingredients and recipes from all corners of the globe.

Bamboo Bar

Restaurant Cocktails

Restaurant à la Carte

Large Groups